Kalen DeBoer kept the best tradition going for Alabama football on A-Day.
The Crimson Tide’s head coach had the steak or beans and hotdogs dinner ready to go.
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He brought the players in to eat at the conclusion of the exhibition last week. White earned a 34-28 victory over Crimson at Bryant-Denny Stadium, though it was an “offense versus defense” matchup. The White team earned a steak dinner as running back Jam Miller was the Most Valuable Player of the spring game. He posted 83 yards rushing and two touchdowns on eight carries. The format was different, but Crimson Tide fans supported Coach DeBoer and the team. Alabama has spring practice in the books, so its focus turns to summer workouts and fall practice. The Tide wants to show everyone its ready for a national title.
Time to EAT! 🍽️#RollTide pic.twitter.com/kzgsII6SIV
— Alabama Football (@AlabamaFTBL) April 16, 2024
It is good to see DeBoer keeping traditions from the Nick Saban era going.
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Stephen M. Smith is the senior writer for Touchdown Alabama Magazine. You can “like” him on Facebook or “follow” him on Twitter, via @CoachingMSmith.